Chef’s recipe
BAKING
Rouba Khalil's no-knead bread
Chef's recipe
Milk ice cream, full of flavors and textures, by Anissa Helou
Vegetarian recipe
Joanna Kassem's quinoa-stuffed vegetables
BAKING
Olivier Gougeon's tarte tatin
Chef's recipe
The zero-waste tomato and labneh tart by Andréa Boueiz
Chef’s recipe
Karim Haidar's ossmaliyeh with persimmon
Chef's recipe
Cauliflower in Two Textures With Avocado, Mango and Coriander by Alan Geaam
The Christmas of Lebanese chefs
American turkey revisited by Joanna Kassem
The Christmas of Lebanese chefs
Karine Zablit's all-chocolate yule log (bûche)
The Christmas of Lebanese chefs
The chestnut and orange torch by Farid Chehab and Nicole Razzouk
The Christmas of Lebanese chefs
Tara Khattar's kibbeh labniyeh
LEBANESE CHEFS
Aline Kamakian's Armenian Christmas Fish
Halloween Special
Pumpkin and cashew velouté
Insta(nt) Lebanese cuisine
May Bsat’s achta pistachio mochi
Insta(nt) Lebanese cuisine