WHERE TO EAT
WHERE TO EAT
Roselane Café, from dark kitchen to Gemmayzeh’s zen spot
WHERE TO EAT
Chez Nous: New vibe in Sodeco
FOOD AND BEVERAGE
Bayti, an Australian-Lebanese restaurant, lands in Lebanon for a pop-up in Kfour
RESTAURANT BUSINESS
L Matbakh brings cuisine back to heart of Mar Mikhael
WHERE TO EAT
Dupain, the spot bringing crunch to Saifi Village
RESTAURANTS
Opening of Pincette Lobster Bar in Monnot
LIFESTYLE
EL&N sets up in Beirut with a new cafe-lifestyle concept restaurant
WHERE TO EAT
In Sodeco, Asbaya blends Lebanese heritage and modernity
WHERE TO EAT
Phil and Joe: a New York-style champagne bar at ABC Achrafieh
WHERE TO EAT
Totò's return: Italian winter garden in heart of Beirut
DINING
Samkit al-Khawaja, the new spot for fresh fish on the Batroun port
CUISINE IN LEBANON
Mimi: A new festive restaurant by Yasmina and Elissa Yared
RESTORATION
UNI brings Japanese-Peruvian fusion to Beirut
HOSPITALITY
Henry Gemayel: The Gem Society, Lebanese hospitality in Athens
RESTORATION